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Note from Australia Post during Coronavirus - Our Express Post service will continue to be our fastest postal delivery option for our customers – and we'll continue to prioritise these deliveries. They just may not be delivered next business day.

This change is due to delays to our delivery services caused by the ongoing impacts of the coronavirus pandemic, including:

  • a significant increase in parcels that require manual sorting
  • social distancing measures in place at our facilities, which mean we can’t process items as quickly as usual
  • a significant reduction in the availability of passenger flights – which, in addition to our dedicated overnight airfreight network, also carry our parcels


Old School Coffee Salt - 75g


Old School Coffee Salt - 75g

Old School Coffee Salt - 75g



This VANCOUVER ISLAND SALT CO sea salt is infused with 49TH PARALLEL’s Old School espresso beans to create this flavourful and aromatic COFFEE SALT.

Great as finishing salt on steaks, chops, wild game and other grilled meats, this medium roast espresso sea salt is fantastic on root vegetables and on rich stews. Use it lightly sprinkled as a topping for coffee ice cream, dark chocolate brownies, espresso orange butter cookies or any chocolate desserts! 

Store in a cool, dry place (or keep in fridge).



Small batch. Handcrafted. This sea salt infusion starts with all-natural and unrefined sea salt and brewed with 49th Parallel Coffee's Old School espresso beans. We add extra Old School espresso grounds to the finished infusion for a delicious aroma.

49th Parallel's Old School Espresso is roasted "Pacific Northwest Style" in the medium/dark range to highlight the sweetness and body of the coffee. This roast has a dark chocolate aroma with round flavours of cocoa, caramel and molasses. It adds a full bodied flavour to Vancouver Island Salt Co's unrefined sea salt, giving you a great finishing salt you'll love.

Salt colour is coffee brown.

Packaged in a resealable glass jar.
Product weight 75g

About Woodsmoke Gourmet

Woodsmoke Gourmet was originally created in order to introduce Australians to the wonderful world of BBQ plank cooking!

Founder Scott was immediately hooked after discovering “BBQ Cedar Planked Salmon" on a trip to the Pacific North West region of USA and Canada. “I loved the natural simplicity of the preparation, and when I tasted the result I was blown away”.

Upon returning to Australia, he was disappointed to discover that BBQ grilling planks were relatively unknown. This disappointment though, was the motivating factor behind the development of Woodsmoke Gourmet.

"How and why BBQ plank cooking has managed...

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