Beef
Have you ever tried to BBQ plank a steak? The key is to get a quick sear on the steak before transferring it to a BBQ plank to absorb some...
INGREDIENTS
- 500 gsm ground beef
- Salt & Pepper
- 1 Sweet Onion, cut into thick slices
- Gherkins (optional)
- ¼ cup of Frank’s Red Hot Wing Sauce or similar
- 2...
INGREDIENTS
- 1 Hickory grilling plank
- 450g lean beef or lamb mince
- 4 cloves of garlic, chopped
- 1/4 c. parmesan cheese, grated
- 1 tsp. Worcestershire sauce
- 1/4 c. sun...
INGREDIENTS
- 1 Woodsmoke Gourmet grilling plank - Hickory or Red Oak
- 2, 120g Tenderloin Steaks or Filet Mignons
- 2 pcs. Thick-Cut Bacon
- 50g blue cheese of your choice ...
